Menus 2017-09-12T12:19:14+00:00
Book by calling : +33.3 51 25 25 25


 The Starters  

Our signature duck foie gras

Onion chutney in grenadine

14,00 €

Beggars Purse – Delicious oven baked crispy crepe filled with creamy Saint Marcellin soft cheese

served with a honeyed and nutty Granny Smith apple

9,00 €

Rosette of melon with Alsacian parma ham
marinated peppers and parmesan tuiles

10,00 €

Salmon tartare in lime, vanilla and coconut milk
served with wasabi mousse

9,50 €


 La Criée

Gambas and grilled salmon coated in soya
Lemon and candied ginger

19.50 €

Pan fried medallion of Monkfish, served with a red pepper butter and Espellette chili pepper

21.00 €

Cuttlefish Ink Risotto Queen scallop

 23.50 €

Gambas Risotto Pesto sauce

21.00 €


Meat from the European Union

Grilled Noisettes of lamb, garnished iin
oven roasted pitted dates and olives Vegetable tiant

19 €

Grilled angus steak in a three pepper sauce

22.00 € 

Skewer of pork tenderloin wrapped in a green leaf parcel
served with barbeque sauce

18.00 €

Net prices, all taxes included

  Les Gourmandises
*A commander en début de repas

Plateau de Fromages Affinés (Maître-Fromager Antony)

16,00 €

Café Gourmand

9,50 €

Croustillant marrons-noisettes, poêlée de pommes vertes

Caramel au cidre

9,50 €

Crumble de poire au spéculos, glace vanille, tuile carambar

Caramel au beurre salé

8,50 €

Gâteau de patate douce au rhum, crémeux chocolat

Et perle du japon à la coco

10,50 €


Nos Menus

 Suggestions summer menu

Chicken Caesar salad
Salade cesar au poulet
16.00 €

Salmon Caesar salad
Salade cesar au saumon
16.00 €

English plate
(Crudites, cold meats, cheese and salad)
Assiette anglaise
(crudites, charcuterie, fromages et salade)
18.00 €

Smoked duck breast salad
Goats cheese browned in honey and pine nuts
Salade de magret fume
Chevre gratine au miel et pignons de pin
16.00 €

Beef Carpaccio
Pesto mozzarella, parmesan, homemade fries
Carpaccio de Boeuf
Mozzarella au pesto, parmesan, frites maison
14.00 €

Avocado salad with prawns grilled salmon
in citrus fruit and wasabi mousse
Salade d’avocat aux crevettes, saumon grille, Agrumes et mousse wasabi
15.00 €


Menu Plaisir à 29 €

(Starter and main course or main course and dessert)


  Menu L’Envol à  38 €

(starter, main course and dessert)


Menu Gourmand  à 44€

(Starter, main course, cheese and dessert)

Vegetarian Dishes

Grilled vegetable lasagne


Vegetable tian served with a poelee of spaetzles


Children’s Menu

(Up to 12 ans) 12€


To choose from:

Chicken escalope in a creamy sauce


Burger steak


Chicken nuggets

Choice of desserts:

2 scoops of homemade icecream


Dessert of the day

In the interest of quality, all our menus are crafted using fresh and seasonal produce. A slight delay in service or item unavailibilty may occasionally occur

All prices are net and inclusive of VAT